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Pasta and Entrees

Pappardelle Primavera [VEG] – $18

Flat pasta noodles, roasted squash, zucchini, portabello mushrooms, spinach, eggplant, onions & peppers, cherry tomatoes, sautéed garlic, olive oil, fresh herbs, parmesan.

Lobster ravioli – $29

Jumbo lobster ravioli with crab cake and creamy lobster sauce.

Four cheese Jumbo Ravioli [VEG] – $14

Jumbo ravioli served with house marinara sauce.

Portobello mushroom ravioli [VEG] – $16

Jumbo ravioli with alla vodka creamy sauce.

Fettucine Alfredo [VEG] – $12

Fettucine pasta in creamy alfredo sauce and parmesan cheese.

Seafood Linguini – $20

Linguini pasta with shrimp, mussels, clams, scallops, onions. Choice of white wine sauce or house marinara sauce.

Spaghettini Marinara [VEG] – $11

Thin Italian pasta served aldente with house marinara sauce.

Lasagna Bolognese – $20

Hand stuffed fresh pasta sheets with all Angus beef Bolognese sauce, toped with house blend cheese.

Veal Chop Milanese [GFA] – $28

Pan fried bone-in breaded veal chop with spaghettini with San Marzano marinara sauce and parmesan cheese.

Eggplant Parmesan [VEG] – $17

Stacked eggplant with house marinara sauce, fresh mozzarella, parmesan and spaghettini.

EATALIANO FAMOUS DISHES

Veal scaloppini – $22

shrimp – $22

salmon – $27

chicken – $20

MARSALA ENTREE:
Pan seared protein of your choice, onions, mushrooms, cream, marsala wine.

PICCATA ENTREE:
Pan seared protein of your choice, onion, garlic, artichoke, capers, cream, white wine.

PARMESAN ENTREE:
Grilled or Breaded protein of your choice, marinara sauce, mozzarella, parmesan.

GRILLED SALMON* [GFF] – $25

Grilled marinated fresh Atlantic salmon served on a bed of sautéed spinach with roasted red bliss potatoes, carrots and broccoli.

SHIITAKE RISOTTO [VEG] – $15

Aldante risotto, creamy white wine reduction, shiitake mushrooms, parmesan cheese, white truffle oil.

Gluten free penne marinara [GFF] – $13

Served aldente with house marinara sauce.

Bolognese – $20

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your foodborne illness.

[GFF] Gluten-Free Friendly [GFA] Gluten-Free Available [VEG] Vegetarian [V] Vegan. 18% gratuity will be added to parties of 8 or more.

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