FIRST THINGS FIRST V2


Calamari Fritti – $16

Lightly breaded calamari, marinara, lemon aioli.

Calamari alla griglia- $17

Grilled calamari, capers, onion, garlic, lemon, roasted tomatoes, EVOO.

Arancini – $10

Bolognese risotto balls, shredded parmesan, marinara.

Bruschetta [VEG] – $12

Tomato, fresh basil, parmesan, EVOO & fig balsamic glaze.

Hot Italian Sausage – $10

Peppers and onions, parmesan, marinara.

Shrimp Scampi – $16

Broiled shrimp with lemon butter parmesan crust.

CRAB CAKE – $18

Lump crab cake with roasted red pepper sauce.

fried fresh Mozzarella [VEG] – $10

With marinara.

Steamed fresh Mussels – $19

In white wine butter sauce.

EATaliano charcuterie Board – [for 2] $24

Prosciutto de Parma, Genoa salami, sopressata salami, capicola, dried fruits, nuts, mixed olives, roasted pepper artichoke mix, ciabatta & herbed EVOO.

EATaliano Cheese Board [VEG] – [for 2] $24

Parmigiano reggiano, Fontina, and Manchego, fresh fruits, nuts, mixed olives, roasted red pepper artichoke mix, ciabatta, and herbed EVOO.

Board Combo – $39

Charcuterie and Cheese board combo.

Eat’s Wings – $18

10 jumbo wings Fried or Grilled. Choice of: lemon aioli, cilantro garlic, mild, hot, or BBQ. Served with celery & carrots, ranch or blue cheese.