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FIRST THINGS FIRST


CALAMARI FRITTI – $14

Lightly breaded calamari, marinara, lemon aioli.

CALAMARI ALLA GRIGLIA – $16

Grilled calamari, capers, onion, garlic, lemon, roasted tomatoes, EVOO.

ARANCINI – $10

Bolognese risotto balls, shredded parmesan, marinara.

BRUSCHETTA [VEG] – $10

Vine ripe tomato, fresh basil, parmesan, EVOO & fig balsamic glaze.

HOT ITALIAN SAUSAGE – $8

Peppers and onions, parmesan, marinara.

STEAMED FRESH MUSSELS – $17

In white wine butter sauce.

SHRIMP SCAMPI – $13

Broiled shrimps with butter pecorino crust.

FRIED FRESH MOZZARELLA [VEG] – $10

With a side of marinara.

(CHEF SELECTION)

EATALIANO CHARCUTERIE BOARD – $24

Prosciutto de Parma, Genoa salami, sopressata salami, capicola, dried fruits, nuts, mixed olives, roasted pepper artichoke mix, ciabatta & herbed EVOO [for 2].

EATALIANO CHEESE BOARD [VEG] – $24

Fontina, parmigiano reggiano and manchego, fresh fruits, nuts, mixed olives, roasted pepper artichoke mix, ciabatta and herbed EVOO [for 2].

BOARD COMBO – $36

Charcuterie and Cheese board combo.

EAT’S WINGS – $14

10 jumbo wings Fried or Grilled. Choice of: lemon aioli, cilantro garlic, mild, hot, or BBQ. Served with celery & carrots, ranch or blue cheese.

CRAB CAKE – $16

Lump crab cake with roasted red pepper sauce.


Cup – $5 Bowl – $7

EATALIAN WEDDING

Beef base soup with mini meatballs and acini di pepe.

CREMA DI VERDURE [VEG]

Butternut squash, pureed vegetable medley.

PASTA FAGGIOLI [VEG]

Cannellini, leeks, San Marzano tomatoes, pasta, spinach, and vegetable stock.

EATALIANO CHICKEN HOUSE [GFF]

Chicken, leeks, Swiss chard, Yukon potatoes, chickpeas, celery and vegetable stock.


Coke Products – $2.5

Iced Tea $2.5

San Pellegrino – $3.5

Acqua Panna$3.5

San Pellegrino Flavored$3.5

Coffee Americano$2.5

Espresso$2.25

Cappuccino $4.5

Latte $4.5

Hot Tea $3.5

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your foodborne illness.

[GFF] Gluten-Free Friendly [GFA] Gluten-Free Available [VEG] Vegetarian [V] Vegan. 18% gratuity will be added to parties of 8 or more.

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